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Technician I, Sanitation - 2nd shift

Category: Facilities, Safety & Security

Position Type: Regular Full-Time

External ID: 14867

Location: Winston-Salem, NC, United States

Date Posted: Oct 2, 2024

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Overview

THE ROLE:

The Technician I, Sanitation is responsible for various cleaning activities focusing primarily on tasks relating packaging and various areas in the manufacturing facility. This position must work efficient and effectively to minimize interruption to production activities and ensure equipment is properly cleaned resulting in compliance to internal standards and regulatory guidelines for producing a high quality product.

HOW YOU WOULD CONTRIBUTE:

• Follow all safety policies and procedures including the proper use of PPE.

• Follow CGMP’s, SOP’s, and SSOP’s.

• Follow safety, food regulatory and operating procedures.

• Perform various sanitation tasks while standing, lifting, crouching, etc. during long periods of time.

• Follow routine verbal and written instructions.

• Perform Lock Out Tag Out procedures effectively.

• Perform Interior Building inspections.

• Understand sanitary design and how to effectively sanitize equipment within the production area

• Retrieve/deliver parts from/to production areas.

• 5S Knowledgeable & ability to perform.

• Train and maintain chemical controls.

• Understand Master Sanitation and good documentation practices.

• Support Major Cleans and department assignments.

• Additional duties as assigned.

Qualifications

SKILLS AND BACKGROUND REQUIRED TO BE SUCCESSFUL:

Skills:

• Ability to understand, speak, read, and write in the English language.

• Must be able to lift up to 50 lbs

• Follow written and verbal instruction

• Ability to handle multiple tasks, troubleshoot and problem solve

• Work in a team environment and provide feedback.

• Train new team members.

Experience:

• 6 months of Sanitation experience in food, beverage, or dairy processing/manufacturing environment or related field where skill set can translate to meet the job requirements.

Education:

• High school diploma or GED equivalent

SUPERVISORY RESPONSIBILITIES:

• None

At Herbalife, we value doing what’s right. We are proud to be an equal opportunity employer, making decisions without regard to race, color, religion, sex, sexual orientation, gender identity, marital status, national origin, age, veteran status, disability, or any other protected characteristic. We value diversity, strive for inclusivity, and believe the differences among our teammates is a key contributor to Herbalife’s ongoing success.

Herbalife offers a variety of benefits to eligible employees in the U.S. (limited to the 50 States and the District of Columbia), which includes Group Health Programs, other Voluntary Benefit Programs, and Paid Time Off. Group Health Programs include Medical, Dental, Vision, Health Savings Account (HSA), Flexible Spending Accounts (FSA), Basic Life/AD&D; Short-Term and Long-Term Disability and an Employee Assistance Program (EAP).

Other Voluntary Benefit Programs include a 401(k) plan, Wellness Incentive Program, Employee Stock Purchase Plan (ESPP), Supplemental Life/Critical Illness/Hospitalization/Accident Insurance, and Pet Insurance. Paid time off includes Company-observed U.S. Holidays, Floating Holidays, Vacation, Sick Time, a Volunteer Program, Paid Maternity and Paternity Leave, Bereavement Leave, Personal Leave and time off for voting.

If reasonable accommodation is needed to participate in the job application or interview process, to perform essential job functions, and/or to receive other benefits and privileges of employment, please email your request to

talentacquisition@herbalife.com

.

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