Job Information
Cargill FSQR Executive in Malaysia
Job Purpose and Impact
The Food Safety Quality and Regulatory Executive will ensure internal collaboration and connectivity for all policies, standards and trainings. In this role, you will partner with contacts to assist with compliance and customer specification issues. You will also work closely with the location to coordinate and plan programs that fall under food safety, quality and regulatory areas.
Key Accountabilities
Perform inspection of finished or in process goods, analyze data and identify trends in defects or errors.
Conduct root cause analysis for defects, nonconformities or other quality failures.
Coordinate department functions that include continuous improvement processes, compliance to audits and assisting with customer specifications and quality issues.
Ensure environmental health and safety training and new procedure implementation are executed and completed timely and accurately.
Assist with related training development and scheduling.
Provide training, coaching and mentoring to team members.
Plan, coordinate and direct all regulatory compliance, laboratory, food and feed safety and quality programs within the location to ensure compliance with customer, supplier and government requirements and expectations.
Handle basic issues and problems under direct supervision, while escalating more complex issues to appropriate staff.
Other duties as assigned
Qualifications
Minimum Qualifications
Bachelor's degree in Animal Husbandry or related field or equivalent experience
Have 2 years relevant experience with supervisory exposure
Other minimum qualifications may apply
Preferred Qualifications
Have experiences in feed mill industry would be an advantage
Attention to detail
Strong interpersonal skills
Moderate computer skills (word processing, spreadsheets, and database navigation)
Experience in leading cross functional teams
Cargill
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