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The Ritz-Carlton, St. Thomas Training Manager in St Thomas, Virgin Islands

[Helps drive company values and philosophy and ensures all training and development activities are strategically linked to the organizations mission and vision. Specializes in performance development and learning delivery of brand and service-related topics. Plans and executes key learning delivery and leadership development activities. Facilitates and/or delivers specified on-property training, including core required training and brand training for hourly associates, supervisors, and leaders. Acts as subject matter expert on brand and leadership development tools and resources, educating all leaders on their resources and assisting in their development as requested/appropriate. [Monitors compliance of all required training, including training programs for new hires, brand training initiatives, and works directly with HR and Operations Leaders to drive compliance for all required training. Understands and utilizes learning technology platforms and oversees Learning Coordinator responsibilities to support the hotels training needs. Verifies programs/processes are effectively implemented to accomplish objectives in alignment with broader business objectives. Conducts needs assessments, partners with continent learning team to identify appropriate programming and facilitates the delivery of both custom and corporate training programs. Participates fully in the Field Trainer Network and partners with the continent Learning organization to verify updated programs and processes are pulled through for the hotel. Measures the effectiveness of training to ensure a return on investment. [CANDIDATE PROFILE [Education and Experience]{arial="" narrow",sans-serif"=""}]{arial="" narrow",sans-serif"=""}]{arial="" narrow",sans-serif"=""}]{arial="" narrow",sans-serif"=""} - 2-year degree from an accredited university in Human Resources, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the human resources or related professional area; certified trainer. [OR]{arial="" narrow",sans-serif"=""} - 4-year bachelor's degree in Human Resources, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; certified trainer; no work experience required. [CORE WORK ACTIVITIES *[Administering Employee Training Programs]{arial="" narrow",sans-serif"=""}]{arial="" narrow",sans-serif"=""}* Promotes and informs employees about all training programs. Displays leadership in guest hospitality, exemplifies excellent customer service and creates a positive atmosphere for guest relations. Helps employees identify specific behaviors that will contribute to service excellence. Ensures employees receive on-going training to understand guest expectations. Uses effective training methods to ensure employees have a good understanding of guest satisfaction and can demonstrate guest satisfaction skills. Observes service behaviors of employees and provides feedback to individuals and/or managers. Participates fully in the Field Trainer Network hosted by the continent Learning team. Supports or oversees Learning Coordinator responsibilities to support the hotels learners Understands role and functionality of the digital learning platform, including impersonation, assignments and reporting capabilities. Stays current on learning technology enhancements and new learning program launches. Coordinates required training programs, including identification of participants and periodic follow-up for completing, when appropriate. Delivers training to promote transfer of knowledge according to program learning objectives. Thoroughly prepares for each learning event (in-person or virtual) and demonstrates a mastery of content knowledge. []{style="font-fa "}

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