Easter Seals Jobs

Job Description:

The Culinary Diet Tech provides nutrition services to patients. This position interacts with clinical caregivers, patients, and patient’s family members to explain the meal process.

Are you interested in advancing your career while helping people live the healthiest lives possible? Healthcare has changed! At our Intermountain hospital, we don’t serve hospital food, we serve world class cuisine! We not only serve our caregivers and patients, but we also cater to high profile guests and special events.

Work Site & Scheduling

• Expeditor Position

• Work Schedule: PRN, as needed

• Work Shifts Assigned: 5:00am-1:30pm or 12:00pm-8:30pm

• Benefits Eligible: No

Essential Functions

• Ensuring communication in the kitchen by calling out orders, getting the status on dishes, and calling room service staff to deliver trays.

• Informing the room service staff when certain dishes or ingredients have run out and passing food requests from the call center to room service.

• Ensuring that all orders are completed in time and with the correct priority.

• Keeping the storage and prep areas clean, neat, and well-stocked.

• Ensuring all staff adheres to health and safety standards.

• Handling complaints and looking for solutions.

• Ensures the efficient flow of orders.

• Ensure orders are being prepared with the correct priority.

• Assist in the final preparation of dishes.

• Check dishes before delivery for accuracy and presentation.

• Inspect the premises according to quality and sanitation standards and assist in cleaning.

• Transfer important information between the kitchen and the room service staff.

• Food prep as needed.

• Support other tasks as needed

Skills

• Nutrition

• Diet Management

• Computer Literacy

• Interpersonal Communication

• Active Listening

• Coordinating tasks with others

• Patient Interactions

• Attention to detail

Qualifications

• Food Handler Permit (as required by State) or ServSafe certification is required by first day of work. (Remote caregivers exempt)

• Demonstrated ability to work with modified diets (preferred)

• Demonstrated ability to provide exceptional customer service (preferred)

• Food service or healthcare experience (preferred)

• Coursework in Nutrition (preferred)

Physical Requirements:

• Ongoing need for employee to see and read information, labels, monitors, identify equipment and supplies, and be able to assess customer needs.

• Frequent interactions with customers that require employee to communicate as well as understand spoken information, alarms, needs, and issues quickly and accurately.

• Manual dexterity of hands and fingers to manipulate complex and delicate equipment with precision and accuracy. This includes frequent computer, phone, and cable set-up and use.

• Expected to lift and utilize full range of movement to transport, pull, and push equipment. Will also work on hands and knees and bend to set-up, troubleshoot, lift, and carry supplies and equipment. Typically includes items of varying weights, up to and including heavy items.

• Remain standing for long periods of time to perform work.

• Tolerate extremes in temperature such as performing work at a grill or in a refrigerator and tolerate exposure to cleaning chemicals.

Location:

Intermountain Health St George Regional Hospital

Work City:

St George

Work State:

Utah

Scheduled Weekly Hours:

0

The hourly range for this position is listed below. Actual hourly rate dependent upon experience.

$17.60 - $22.88

We care about your well-being – mind, body, and spirit – which is why we provide our caregivers a generous benefits package that covers a wide range of programs to foster a sustainable culture of wellness that encompasses living healthy, happy, secure, connected, and engaged.

Learn more about our comprehensive benefits packages for our Idaho, Nevada, and Utah based caregivers (https://intermountainhealthcare.org/careers/working-for-intermountain/employee-benefits/) , and for our Colorado and Montana based caregivers (http://www.sclhealthbenefits.org) .

Intermountain Health is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, age, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.

All positions subject to close without notice.