Job Information
Palmer Food Services Production Inventory Control in Rochester, New York
Why Palmer Food Services?
We offer competitive wages and a generous benefit package that contributes a significant amount to your total compensation and your personal well-being. Additionally, there are opportunities to distinguish yourself and move up in our established company through excellent performance and by contributing to our company mission, vision, and values. We value each member of our diverse and talented team - because at Palmer Food Services, our associates are our unfair advantage.
What We Value:
Honesty & Integrity
Service & Excellence
Collaboration & Teamwork
Family & Community
Dependability & Loyalty
Compassion
Roles and Responsibilities:
Complete returns daily, following the customer return policy.
Complete daily transfer list.
Inspect product for wholesomeness and proper expiration date daily.
Salvage damaged goods and near expiration items.
Complete and file cycle counts daily.
Balance a short list of inventory projects and complete them in a timely fashion.
Ensure W.I.P. (work in progress) inventory is adjusted and corrected daily.
Let down and put away product.
Complete daily cleaning assignments.
Qualifications:
Intermediate skills in Microsoft suite
Experience using inventory or warehousing systems
Must be able to lift 75 LBS
Complete all 3 PIT certifications at PFS
Office clerical skills and knowledge of computers and target system.
Basic Math Skills are required (Addition, Multiplication, Subtraction).
Comfortable with machinery reaching heights of 25 ft
Ability to perform duties in freezer and coolers
Preferred Skills:
2 years inventory experience.
Competent typing and communication skills.
Salary:
$17.00- $19.00/ a hour
Physical Demands:
The physical demands described below are representative of those that must be met by a Warehouse Inventory Control Associate to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Must be able to stand, walk, stoop, bend, kneel, sit, operate warehouse
Must be able to use hands to handle and feel objects, perform fine finger movements, reach with hands and arms, and have the ability to see, talk, and hear.
Must be able to regularly lift and carry up to 75 lbs. on a regular basis
Ability to perform duties in freezer and coolers.
Possess normal vision with or without correction and able to distinguish colors
Possess fluent speech in English, writing and communication skills necessary to effectively carry out job functions
Benefits of working Full-Time at Palmer Food Services:
Medical, Dental and Vision Insurance
Paid Benefit Time (PTO, Holiday and Sick)
401k Retirement Plan with Employer Matching
Eligibility for Annual Profit-Sharing Bonus
15% Employee Discount on Retail Grocery Items (Includes Fresh Meat & Seafood)
Associate Discounts on Warehouse Food Products
Employee Appreciation Events
And much more
