Easter Seals Jobs

116167BR

Job Title:

Lead Mechanic

Location:

Reinhart Black River Prod (0569)

Job Description:

Position Summary:

Manages and coordinates the operational and maintenance activities of the Operating Company's (OpCo )truck fleet. Functions as a team member within the department and organization, as required, and performs any duty assigned to best serve the company.

Position Responsibilities:

• Supervises associates to include, but not limited to: staffing, training, coaching, performance management and problem resolution.

• Oversees day-to-day administration and management of fleet maintenance function including: monitoring and approving department expenses; identifying and resolving problems; ensuring fleet equipment is maintained in a proper manner. Supervises the fleet fueling operation. Provides back up to the dispatch operation, as required.

• Negotiates with contractors to secure and administer bids for projects, equipment, and parts, as required. Manages the purchase of parts and maintains accurate inventory.

• Evaluates equipment needs and initiates requests for capital expenditures as required. Evaluates and approves expenses for purchase of operating supplies and services required for the maintenance operation, within departmental budget provisions.

• Reviews sanitation, safety and maintenance reports and inspects garage and equipment to ensure compliance with governmental regulations.

• Remains current on regulatory requirements. May maintain required fleet licenses and certificates related to maintenance functions.

• Performs other related duties as assigned.

Schedule: Monday - Friday, 830am - 5pm

Pay: $34 - $40 HRLY

Req Number:

116167BR

Address Line 1:

449 River Street

Job Location:

North Springfield, Vermont (VT)

Shift:

1st Shift

Full Time / Part Time:

Full Time

EEO Statement:

Performance Food Group and/or its subsidiaries (individually or collectively, the "Company") provides equal employment opportunity (EEO) to all applicants and employees, regardless of race, color, national origin, sex, marital status, pregnancy, sexual orientation, gender identity, religion, age, disability, genetic information, veteran status, and any other characteristic protected by applicable local, state and federal laws and regulations. Please click on the following links to review: (1) our EEO Policy (http://pfgc.com/Policy) ; (2) the "EEO is the Law" poster (http://pfgc.com/Poster) and supplement (http://pfgc.com/Supplement) ; and (3) the Pay Transparency Policy Statement (http://pfgc.com/PayTransparency) .

Required Qualifications:

High School Diploma/GED or Equivalent Experience

4 - 6 Years Fleet equipment maintenance and team lead or supervisory experience with Department of Transportation (DOT) regulations knowledge.

Division:

Performance Foodservice

Job Category:

Transportation

Preferred Qualifications:

Bachelors

6 - 10 Years Fleet equipment maintenance and supervisory experience with Department of Transportation (DOT) regulations knowledge within foodservice industry.

State:

Vermont

Company Description:

Performance Foodservice, PFG’s broadline distributor, maintains a unique relationship with a variety of local customers, including independent restaurants and hotels, healthcare facilities, schools, and quick-service eateries. A team of sales reps, chefs, consultants, and other experts builds close relationships with customers — providing advice on improving operations, menu development, product selection, and operational strategies. The Performance team delivers delicious food but also goes above and beyond to help independent restaurant owners achieve their dreams.

Benefits:

Click Here for Benefits Information (https://pfgc.com/Careers.aspx#benefits)

Compensation:

$32 - $36 HRLY, $15,000 Sign On