Job Information
Generations Adventureplex Operations Manager in Mishawaka, Indiana
As the Operations Manager at Generations AdventurePlex, you'll be at the heart of our operations, leading a team to deliver exceptional guest experiences. Youll manage the daily activities of the front-of-house areas, drive in-house sales and marketing initiatives, and oversee our food and beverage program. This role is perfect for someone who is not just looking for a job, but an opportunity to grow and make a real impact.
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The Ideal Candidate:
- You Get It: You have a clear understanding of what it takes to run a successful operation. Youre a natural leader with a keen sense of what makes customers happy and how to keep the team motivated and engaged.
- You Want It: You have a genuine desire to take ownership of this role and make it your own. Youre excited about the opportunity to innovate, improve, and excel. Complacency isnt in your vocabularyyoure always looking for ways to do better and achieve more.
- You Have the Capacity: You can handle the hustle and bustle of a busy environment with grace and efficiency. You have the organizational skills, problem-solving abilities, and stamina to keep things running smoothly, no matter what challenges arise.
- You Are Self-Driven: You dont wait for someone to tell you what to doyou see what needs to be done and you do it. Youre proactive, resourceful, and always one step ahead. You take initiative and thrive on turning ideas into action.
- Problem Solver: Youre quick on your feet and excel at finding creative solutions. When problems arise, you see them as opportunities to shine and demonstrate your leadership.
- High Capacity and High Drive: You can juggle multiple tasks, projects, and responsibilities without missing a beat. Your energy and enthusiasm are contagious, inspiring those around you to give their best.
- Looking for Growth: Youre not here to sit back and coast. You want to grow, develop, and take on new challenges. Youre looking for a place where you can advance your career and make a difference.
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Required Qualifications:
- Bachelors degree in Hospitality Management, Business Administration, Marketing, or a related field.
- Proven experience in a supervisory or management role in a restaurant, hospitality, or similar customer service environment.