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Hyatt Assistant General Manager-II in MAHARASHTRA, India

Description:

You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Assistant General Manager II is responsible to function as the Specialist for the Food and Beverage Department, to ensure that all the outlets and banquets operate successfully, in accordance with the standard of the hotel and are individually profitable.

Qualifications:

Ideally with a university degree or diploma in Hospitality or Tourism management. Minimum 2 years work experience as Assistant General Manager, or Senior F & B Manager in larger operation. Good operational, administrative and interpersonal skills are a must, and banqueting experience an asset.

Primary Location: IN-Maharashtra

Organization: Hyatt Place Aurangabad Airport

Job Level: Full-time

Job: Food and Beverage

Req ID: MAH000177

Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.

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