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Monroe One Boces Culinary Arts Teacher - Long Term Sub in Fairport, New York

Culinary Arts Teacher - Long Term Sub JobID: 1960

  • Position Type:

    Instructional

  • Date Posted:

    1/15/2025

  • Location:

    Eastern Monroe Career Center (EMCC)

  • Closing Date:

    01/20/2025

    EMERGENCY POSTING

LOCATION OF POSITION:Monroe One BOCES - 41 O'Connor Road, Fairport NY 14450; Eastern Monroe Career Center

TERM OF EMPLOYMENT:Long Term Substitute, Full-Time

STARTING DATE:January 22, 2025 - March 5, 2025

SALARY RANGE:$32.00 - $52.27 per hour

*Actual salary is dependent upon Education, Experience and Contract.

DUTIES:

  1. Provide instruction for high school students in a career and technical education (CTE) program in Culinary Arts.

  2. Meet regularly with consultant and support teachers as part of a Multi-tiered System of Support (MTSS).

  3. Attend faculty and professional development meetings.

  4. Arrange for speakers, field trips, community service and shadowing experience for students.

  5. Work collaboratively and cooperatively with other faculty members and administration.

QUALIFICATIONS:

  1. Bachelor’s Degree required.

  2. New York State Teacher Certification in Culinary Arts preferred.

  3. ServSafe Certification preferred.

  4. Five or more years industry experience in Culinary Arts.

  5. Physically able to perform all essential functions of the position (with or without reasonable accommodation).

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