Job Information
Menards, Inc. Head Chef in EAU CLAIRE, United States
Head Chef
Job#:382146
Location:EAU CLAIRE, WI - Corporate Office
Department:General
Category:General Office
Salary:Hourly
Apply To This Job
Return To List
Job Description
LOCATION: MENARDS CORPORATE OFFICE
REPORTS TO: CORPORATE KITCHEN MANAGER
Monday – Friday, no nights or weekends!
Great people, great pay and even better food!
POSITION SUMMARY:
Menards Corporate Office has an internal Kitchen/Cafeteria available for employees, called “Wolf River”. Our Kitchen is a brand-new facility with top-of-the-line equipment. Our cafeteria serves breakfast and lunch specials as well as an assortment of grab and go type items. Come join an awesome environment, with even better food!
PRIMARY RESPONSIBILITIES:
Creation of weekly Menu’s including daily specials and Breakfast specials.
Ensure that food is prepared in a timely manner
Ability to follow directions and convert recipes for various size groups
Help with Executive Style Dinners
Properly operate and maintain all equipment in the food preparation area
Monitor inventory levels
Ensure compliance to all Health Department Codes
Other tasks as assigned by Manager
Skills/Requirements
POSITION REQUIREMENTS:
· Ability to work Monday through Friday from 5:30 a.m. – 2:30 p.m.
· Previous experience is a plus!
· Possess a strong passion for food
· Knowledge of menu development
· Knowledge of Health Department Codes
· Excellent communication and organizational skills
Apply To This Job