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Pollo Regio Restaurant Manager Dallas TX in Dallas, Texas

Pollo Regio is seeking for Restaurant General Manager for our Dallas TX location. This position requires customer-focused individuals with previous restaurant experience, and a desire to succeed and grow with the company.

Join our team and set your path to top your career in the restaurant industry!

Your responsibilities as a Pollo Regio Manager will include -

  • Coordinate the entire restaurant operation

  • Deliver superior guest services and ensure absolute customer satisfaction

  • Enforce and offer the best quality of products possible

  • Appraise personnel’s performance and provide feedback to keep them upbeat and productive

  • Estimate consumption, forecast requirements and maintain inventory

  • Monitor compliance with sanitation and safety rules and regulations

  • Control costs and minimize waste

  • Monitor operations and initiate corrective actions

Requirements

  • Minimum one to two years of Operations experience

  • Loves to work in a team

  • A good attitude to coach and motivate team members always

  • Ability to work and learn in a fast-paced environment

  • Possess good communication skills

  • Food Safety Certification

Benefits

  • Medical, Dental, Vision and Life Insurance

  • 401(K) with a company match

  • Opportunities for Career Development and Growth

  • Vacation Days, Floating Holidays

  • Thanksgiving and Christmas Day Holiday

  • Employee food discount at stores

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