Easter Seals Jobs

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• Building sales and profits by promoting Guest satisfaction and managing restaurant operations.
• Escalating any concerns or recommendations with the restaurant, employees or Guests to the General Manager.
• Ensuring policy and procedures are being followed on shifts.
• Training Team Members on Company operations, policies, procedures and Guest service.
• Identifying and responding to complaints, policy and procedures violations.
• Helping to ensure the restaurant is a safe, clean and fun environment for our employees and Guests!
• 1-2 years restaurant management experience, preferably in Quick Service Restaurants. (QSR)
• Basic math skills.
• Ability to work flexible schedule and extended hours.
• High energy to keep up with our fast-paced environment.
• Commitment to our core values of integrity, service, excellence, and courage to be bold and grow.

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