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Kitchen Equipment Installer Cleveland, OH, USA Req #2166 Friday, November 22, 2024 TriMark USA is the country's largest provider of design services, equipment, and supplies to the foodservice industry. We proudly serve our customers by providing design services, commercial equipment, and foodservice supplies across a wide range of industries and business sectors. Headquartered in Massachusetts, with a history dating back to 1896, we have locations across the country that offer foodservice operators an unparalleled level of service by combining our unique design capabilities and our expert market knowledge with the purchasing strength, delivery, installation, and after-sales service capabilities of a national company. Our employees are focused on creating customized solutions for our clients to ensure they achieve their culinary goals while upholding our I.C.A.R.E. values: Integrity, Customer Service, Accountability, Respect, and Excellence. For more information, please visit: www.trimarkusa.com Why you'll love it here! + Benefits include Medical, Dental, Vision, Tuition Reimbursement, Pet, and Legal Insurance + 401k + Community Service Day + Spotlight Awards + National Sales Excellence Awards + CFSP Prep Certification Program POSITION SUMMARY: The Installation Technician reports to the Manager. Located in Cleveland, OH Full-Time Remote The Installation Technician plays a critical role in delivering, assembling, and set in place of commercial kitchen equipment. Set in place includes uncrating of equipment, peeling of protective film, level, and secure equipment where applicable. This position requires someone with mechanical aptitude, construction skills, and the ability to work collaboratively in a fast-paced environment. ESSENTIAL FUNCTIONS & RESPONSIBILITIES: Product Handling and Unloading: Safely unload trucks and handle products to minimize damage during transport. Move equipment to designated areas for assembly and installation. Equipment Assembly and Installation: Assemble and set up commercial kitchen equipment according to specifications and customer requirements. Assist with construction tasks such as erecting walk-in coolers/freezers and hanging exhaust hoods. Construction Support: Assist with welding and polishing stainless steel components as needed. Follow blueprints, schematics, and work orders to ensure accurate installations. Logistics and Maintenance: Load tools and equipment onto trucks, ensuring proper securing for transport. Conduct daily inspections and cleaning of trucks to maintain safety and cleanliness standards. Quality Assurance and Documentation: Inspect installations with contractors and customers to ensure quality and satisfaction. Complete all required documentation accurately and promptly using computer tablets. Communication and Coordination: Communicate effectively with the Project Manager regarding job progress and any issues that arise. Track expenses incurred during projects and adhere to company procedures. COMPETENCIES: Flexibility to work overtime and weekends as needed to meet customer demands. Clean driving record. Strong mechanical aptitude and ability to read blueprints and schematics. Familiarity with commercial kitchen equipment (i.e. hoods, ice machines, dish machines, steamers, ranges, convection ovens, etc.), and basic construction principles. Ability to diagnose and address inventory discrepancy issues from beginning to end. Proficiency with mobile devices. Excellent organizational skills and attention to detail. Ability to multitask and assist with on-site project management. Strong communication and customer service skills. Critical thinking and problem-solving