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Commis Chef 厨师

IHG - United States
Executive Pastry Chef

Realmuto 117 7th Avenue South LLC - New York, New York
Pastry Chef / Baker | Buffalo Marriott LECOM HARBORCENTER

Shaner Operating Corporation - Buffalo, New York
Sous Chef

National Lutheran Communities & Services - Winchester, Maryland
F&B Sous Chef - Team Member Dining Room

Resorts World Catskills - Monticello, New York
Executive Sous Chef

National Lutheran Communities & Services - Rockville, Maryland
Executive Chef, Quality Control & Assurance

Compass Group, North America - Mountain View, California
Chef Table Attendant

Compass Group, North America - Dallas, Texas
Executive Sous Chef

National Lutheran Communities & Services - Winchester, Virginia
Sous Chef - 14423-7563

Davidson Hospitality Group - Chicago, Illinois
Chef & B

Aimbridge Hospitality - Tucson, Arizona
Sous Chef OEM- $85,000.00 annually

Aimbridge Hospitality - Los Angeles, California
Sous Chef

Sage Hospitality Group - Charlotte, North Carolina
Executive Chef

ARAMARK - Chicago, Illinois
Executive Sous Chef OEM

Aimbridge Hospitality - Minneapolis, Minnesota
Sous Chef

Marriott - Chicago, Illinois
Cook / Chef

Ebenezer - Roseville, Minnesota
EXECUTIVE CHEF - Corporate Dining - Pipeline

Compass Group, North America - Los Angeles, California