Job Information
Hyatt Food and Beverage Manager in CALISTOGA, California
Description:
At Calistoga Motor Lodge & Spa, a member of the JdV by Hyatt collection, we offer more than just a job - we offer an opportunity to be part of a vibrant community dedicated to wellness, relaxation, and the beauty of Napa Valley. Nestled in the foothills of the Mayacama Mountains, our boutique hotel and spa serve as a haven for travelers seeking rejuvenation and exploration.
The Food and Beverage Manager oversees all food and beverage outlets within the hotel which may include restaurants, lounges, coffee-bars, and banquet spaces with a hands-on approach.
Duties Include:
Daily restaurant operations - ensure the smooth, efficient, operation of the dining room during business hours
Responsible for short, and long, term planning and the management of the hotel outlet operations in the front and back of the house
Develop and recommend the budget, concepts, objectives, and manage within those approved plans
Implement and maintain food & beverage sales/marketing programs
Direct and oversee development of employees
Hire, train, empower, coach and counsel, performance and salary reviews
Direct the implementation of the payroll, reports, forecasts, inventory and budget for outlet operations
Coordinate outlet operations with other hotel departments to ensure efficient guest service
Resolve customer complaints as appropriate to maintain a high level of customer satisfaction and quality
Implement procedures to increase guest and employee satisfaction
Exercise quality control for both food and beverage
Maintain standards of service and ensure their implementation
Other projects as assigned by General Manager
The salary range for this position is $75,000 - $85,000. This is the pay range for this position that Calistoga Motor Lodge reasonably expects to pay. Decisions regarding individual salaries will be based on a number of factors, such as experience and education.
Benefits:
In keeping with Hyatt’s Values of Wellbeing, the company offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our colleagues and their lives outside of work, including:
Medical coverage, including dental & vision coverage (full-time colleagues)
401K with company match
12 Complimentary Room Nights across our Hyatt portfolio for full-time colleagues (6 comp nights for part-time colleagues)
Friends and Family rates across our Hyatt portfolio
Hyatt discounts and partner discounts
Qualifications:
Demonstrated ability to effectively interact with people of diverse cultures
4 years or more of progressive hotel F&B management experience
Service oriented style with professional presentations skills
Proven leadership skills
Hotel/Hospitality degree an asset
Must possess the following strengths: high energy, entrepreneurial spirit, motivational leader, proven track record in high volume concept, effective communicator, effective in providing exceptional customer service and ability to improve the bottom line
Clear concise written and verbal communication skills
Must be proficient in Microsoft Word and Excel
Experienced with Dimensions payroll systems and able to learn new software and programs.
Must have excellent organizational, interpersonal and administrative skills
Experience in implementing new food & beverage concepts
Primary Location: US-CA-Calistoga
Organization: Calistoga Motor Lodge %26 Spa
Pay Basis: Yearly
Job Level: Full-time
Job: Bars/Restaurants/Outlets
Req ID: CAL002599
Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.
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